UK exits the EU (EU Notices – UK questions for UK DEFRA)

Two days ago 21st Feb the UK Lords EU Energy and Environment Sub-Committee (select committee) wrote to the UK DEFRA Secretary of State. This letter is here. The letter asks Michael Gove to seek the UK Government’s view on the EU Commission’s advice to environment and food stakeholders on preparing for a ‘no deal’ Brexit scenario.


The European Commission is publishing a series of Notices setting out the consequences for trading and legal arrangements in the event that no Brexit deal is reached by 30 March 2019. I have blog posted about this and in addition to the EU Commission with its website of Notices, European Agencies such as ECHA (the European Chemicals Agency) are also issuing notices – please see my earlier Blog posts. NB: the EU Notices state unless a different date is set out and agreed in the Withdrawal Treaty, the UK is a Third Country from 30 March 2019 (and the consequences set out in the Notices, summarised below, will apply from that date).

Many are addressed to stakeholders across the food, farming and waste sectors. They state (in summary) that a variety of certifications issued by the UK will no longer be valid, that certain organisations will need an EU base or representative to continue to operate in the EU, and that some food trade exports will be prohibited unless certain steps are taken. Note also the impacts on transboundary waste movement (see an earlier Blog post of mine).

The Committee letter writes to Defra’s Secretary of State to ask:

* Whether the Government is seeking to get UK environment and food certifications recognised by the EU

* What assessment the Government has made of the impact on individuals, organisations and the UK economy of UK environment and food certification no longer being recognised, and of reapplying for certification

* What steps the Government is taking to ensure food of animal origin can be exported to the EU in a ‘no deal’ scenario

* Whether the Government intends to provide similar advice to its own citizens working in the food, farming and waste sectors.

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